| Hammontree's would love to cater your dinner party or special event. Whether you prefer appetizers or sit-down dinners, Hammontree's has the unique expertise in upscale cuisine to help make your event truly shine. Please call us (521-1669) to discuss your personalized menu options and pricing. Catering Menu |
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“It's like having your own personal Chef“
| Party Trays and Hors d’Oeuvres Smoked Salmon Tray with dill crème fraiche, tapenade, and baguette ovals $5.50 pp Imported Salami and Cheese Tray with seasonal fruit and assorted crackers $6.50 pp Sun Dried Tomato Bruschetta served with pita chips and olive antipasti $3.25 pp Seven Layer Greek Dip hummus, couscous, feta, kalamata olives, cucumbers, garlic infused olive oil, and garbanzo beans served with pita wedges $4.50 pp Cajun Shrimp Boil served with Creole butter and remoulade sauce $5.50 pp Smoked Meat and Cheese Tray Ozark Mountain smoked turkey, ham, peppered beef, cheddar, pepperjack, and colby served with assorted rolls, fresh herb mayo, and stone ground mustard $6.50 pp Chesapeake-Style Crab Cake Bites with roasted red pepper marmalade $6.75 pp Chorizo and Manchego Polenta Sticks served with a green mole dipping sauce $4.25 pp |
| Cold Sandwich Lunchboxes Lunchbox comes with choice of side, chips, cookie, and soft drink, herbal iced tea, or bottled water |
| Chicken and Mango Salad Sandwich island-style jerk chicken salad with mangos and fresh basil on sourdough $10.50 Maine Lobster Club arugula, bacon, tomato, with an avocado aioli on ciabatta bread $ 15.50 Holiday Smoked Turkey with cranberry cream cheese and purple cabbage slaw on a toasted croissant $10.50 Focaccia with Gorgonzola organic baby mixed greens, heirloom tomatoes, and avocado, with a lemon herb aioli $10.25 Prosciutto and Fresh Mozzarella on a crusty baguette with basil pesto and frisee $10.25 Pub Sandwich slow-roasted beef on an onion roll with lettuce, tomato, and horseradish sauce $9.75 Vegetarian Hero portobello mushroom, grilled onions, zucchini, and olives with romaine lettuce and roasted garlic vinaigrette on a whole wheat hoagie $9.25 |
| Cucumber Sandwich English cucumbers with balsamic onions and boursin cheese on sourdough bread $8.25 Grilled Eggplant with roasted peppers and onions, Gruyere cheese and sun dried tomato aioli on seven grain bread $9.25 Ozark Mountain Smoked Ham with havarti cheese, lettuce, tomato, and spicy pomegranate mustard on marbled rye $10.50 Grilled Apple Sandwich with brie and smoked turkey breast on asiago cheese bread $10.50 SIDES |
| Soup and Salad Choice of one soup and one salad, comes with assorted crackers and bread minimum of 10 orders per selection $9.50 pp Soups: |
| *Black Bean Tortilla *Spinach Gorgonzola Crawfish Bisque Chicken Tortilla *Split Pea Cilantro *Butternut Squash Bisque *Tomato and Fresh Basil Rosemary Chicken *Potato Leek Loaded Baked Potato Swiss Beef and Mushroom Minestrone French Onion *Creamy Artichoke and Roasted Garlic Pepper Pot (with Steak) *Roasted Corn Chowder Clam Chowder (New England or Manhattan) |
| Chicken Noodle Tom Kha (coconut soup) Colorado Style Green Chili Hungarian Goulash *Cream of Wild Mushroom *Curry Lentil with Coconut Cream *Cauliflower Edam *Vegetarian Chili *Cheddar and Onion with Pale Ale *Broccoli Cheddar Vegetable Beef with Tortellini *Pistou (Italian veggie & pesto soup) *Moroccan Vegetable Soup Chicken Florentine * Summer Vegetable *Chilled Avocado soup *Gazpacho Vichyssoise |
| *Vegetarian |
| Salads |
| Organic Baby Mixed Greens with cherub tomatoes, English cucumbers, and pumpernickel croutons Caesar Salad hearts of romaine tossed with red Bermuda onions, shredded parmesan, Caesar dressing and croutons |
| Greek Salad kalamata olives, tomatoes, and feta cheese on a bed of red leaf lettuce Dressings: tahini vinaigrette, homemade ranch, oil & vinegar or your favorite dressing – just ask! |
| Plated Dinners |
Herbed Tournedos with bleu cheese mousse, purple Duchess potatoes, and braised asparagus $24.50 Caribbean Jerked Salmon 8oz Atlantic salmon filet slow cooked in a traditional scotch bonnet pepper sauce, with grilled plantains, and Jamaican rice and peas $18.50 Ahi Tuna with Black Sesame Crust served with fried garlic chips and soy marinated romaine, sushi rice, and edamame cream $21.75 New Zealand Rack of Lamb with feta mint custard, roasted fennel, and carrots with turmeric $21.75 Stout Beer Short Ribs slow cooked in Guinness with a fig demi glace sauce, roasted fingerling potatoes, and haricot verts $19.50 Coconut Cream Chicken French cut chicken supreme poached in lemongrass infused coconut cream with a tamarind coulee, steamed rice, and summer vegetables $15.50 |
Buffet Dinners Down on the Bayou ~Chicken Gumbo with Grilled Andouille ~Shrimp Etouffee ~Boudin Stuffed Pablano Peppers ~Pontchartrain Sauce ~Red Beans & Rice ~Crayfish Cornbread $17.50 pp Italiano ~Mixed Olive Antipasto ~Gorgonzola Florentine Soup ~Chicken Marsala with Wild Mushrooms ~Pasta Puttanesca ~Veggie Lasagna ~Garlic Bread $17.50 pp The Smoke Shack ~Apple Wood Smoked Spareribs ~Bar-b-Que Pork Loin ~Slow Cooked Beef Brisket ~Baked Black Beans ~Purple Cabbage Slaw ~Red Bliss Potato Salad $17.50 pp |
Fruit Compote with Cinnamon Chips
Chilled Winter Vegetable Salad
Caprice Salad with Fresh Mozzarella
Hummus Dip with Pita
German Potato Salad
Red Cabbage Slaw
Guacamole Dip with Multi-Color Chips
Greek Pasta Salad
Couscous with Toasted Pine Nuts
Asparagus and Sweet Pepper Salad
Organic Mixed Baby Greens Salad
(tahini vinaigrette, homemade ranch, or oil & vinegar)
* Or choose from one of our homemade soups
Chilled Winter Vegetable Salad
Caprice Salad with Fresh Mozzarella
Hummus Dip with Pita
German Potato Salad
Red Cabbage Slaw
Guacamole Dip with Multi-Color Chips
Greek Pasta Salad
Couscous with Toasted Pine Nuts
Asparagus and Sweet Pepper Salad
Organic Mixed Baby Greens Salad
(tahini vinaigrette, homemade ranch, or oil & vinegar)
* Or choose from one of our homemade soups
